6 oz. dry and smooth. Must be 21 to purchase.
300 ml. dry sake. Must be 21 to purchase.
300 ml. dry sake, rich and round. Must be 21 to purchase.
300 ml. light and smooth. Must be 21 to purchase.
180 ml. dry and light. Must be 21 to purchase.
300 ml. fruity and delicate. Must be 21 to purchase.
300 ml. smooth and fruity. Must be 21 to purchase.
4 oz. must be 21 to purchase.
2 oz. must be 21 to purchase.
Bottle. must be 21 to purchase.
300 ml. rich and sweet. Must be 21 to purchase.
Bottle. must be 21 to purchase.
Bottle. must be 21 to purchase.
Fresh Japanese soy beans.
Pan-fried pork dumplings.
Fried shrimp and vegetables.
Fried chicken flavored with garlic sauce.
Deep-fried tofu.
Spinach in special sauce.
Assorted Japanese pickled radishes.
Steamed or fried shrimp dumplings.
Broiled skewered chicken and vegetables.
Deep fried with special sauce.
Cold tofu with sauce.
Deep-fried squid.
Steamed or fried pork dumplings and wasabi flavor.
Japanese spring roll.
Grilled salmon cheeks
Seared with cilantro sauce
Thin-sliced sirloin steak with ponzu spicy sauce.
Thin-sliced white fish in ponzu sauce.
Eel rolled with thin-sliced cucumber and caviar.
Fresh fish wrapped in thin sliced cucumber.
Monk fish liver with special sauce.
Fresh fish wrapped in thin sliced cucumber.
Fresh tuna baked with spicy chili and special sauce.
Assorted fish with ponzu sauce.
Blue fin Toro seared with cilantro sauce.
From Massachusetts.6 pieces per order.
Contains shrimp.
Served with ginger dressing.
crab meat, cucumber and caviar.
Spicy tuna with fresh salad and crunchy flakes.
Salmon skin with cucumber and seaweed.
White fish, octopus, shrimp, with spicy chili, egg yolk dressing.
Sesame dressing
Tuna and avocado with white tuna and yama gobo.
Yellowtail.
Tuna, uri and sprouts.
Salmon, ikura and avocado.
Egg, eel, kari and avocado.
In soup.
In soup.
In soup.
Pan-fried with chicken.
Cold noodles with special sauce.
Clear noodles, sliced beef or chicken and vegetable in soup.
Clear noodles, sliced beef or chicken and vegetable in soup.
Roast pork, egg, seaweed, corn&scallion with pork bone stock.
Roast pork, egg, corn, bamboos,&scallion with spicy miso pork bone stoc
Roasted-pork,egg,seaweed,scallops and kimchi.
Deep-fried shrimp over rice. Served with miso soup.
Pork cutlet, onion and egg over rice. Served with miso soup.
Chicken cutlet, onion and egg over rice. Served with miso soup.
Barbecued eel over rice. Served with miso soup.
Beef over rice with onions and raw egg.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Sirloin steak. Served with miso soup or salad and rice.
Crispy deep-fried. Served with soup and rice.
Crispy deep-fried. Served with soup and rice.
Crispy deep fried and served with soup and rice.
Served with miso soup or salad and rice.
Deep-fried in soybean oil and served with miso soup or salad and rice.
Broiled chicken scallion roll with teriyaki sauce.
Broiled beef scallion roll with teriyaki sauce.
Your choice of three items. Served with miso soup, salad and rice.
Spicy ginger teriyaki
Maguro.
Hirame.
Sake.
Amaebi.
Hotategai.
Ika.
Hokkigai.
Ikura.
Ebi.
Uni.
Saba.
Kaznogo.
Sea eel.
Hamachi.
Suzuki.
Tai.
Unagi.
Tako.
Masago.
Tobiko.
Engawa.
Sawara.
Toro.
Tuna belly.
Tuna belly.
King salmon belly.
Yellowtail belly.
Fresh water eel.
Tuna.
Salmon.
Yellowtail.
Japanese red snapper.
Super white tuna.
Salmon roe.
Flying fish roe.
Cod fish egg.
Herin roe.
Black sea bass.
Fluke.
Spanish mackerel.
Mackerel.
Homemade egg.
Squid.
Sea urchin.
King crab.
Jumbo sweet shrimp.
Octopus.
Sea scallop.
Cooked shrimp.
With avocado and caviar.
Salmon and avocado.
Deep-fried shrimp.
With cucumber.
With scallions.
With scallions.
Deep-fried soft shell crab.
Shrimp, lettuce and cucumber.
Smoked salmon, cream cheese and avocado.
Japanese pickled radishes, egg and crab meat.
Pickled veg. roll. sliced avocado on top.
sweet potato& taro tempura roll. sliced avocado on top with spicy mayo, sweet soy sauce.
Whole Grain Rice
Eel roll wrapped with avocado and caviar.
Spicy tuna, hamachi, salmon .caviar& crispy flake.
Shrimp tempura roll wrapped with eel. Salmon fluke on top.
Salmon, hamachi, tuna, lettuce, caviar and avocado.
California roll wrapped with eel and avocado on top.
Deep-fried smoked salmon, white tuna and avocado.
Eel, shrimp tempura, cucumber, avocado and caviar.
Bean nori, tuna, avocado with white tune and mango.
Tuna, uni, avocado and sprout.
Shrimp, tuna, salmon, avocado, crispy flakes and caviar.
Spicy tuna with shrimp tempura.
Spicy salmon roll wrapped with red tuna.
Eel roll wrapped with salmon and caviar on top.
Fresh fish, avocado and caviar.
Spicy tuna, avocado, caviar and crispy flakes.
Deep-fried oyster with Tokyo Bay A1 sauce.
California roll wrapped with fresh fish on top.
Spicy tuna with fried banana.
Salmon, ikura and avocado.
Egg, eel, kani and avocado.
Spicy king salmon, crunch top with spicy tuna &avocado ,spicy sauce.
Spicy yellowtail, crunch , w/yellowtail , jalapeños on top
Lobster ,cucumber and caviar with kelp seaweed .
Spicy tuna,on top with toro,oshinko.
Spicy king crab, avocado, caviar, scallop paste and scallions.
Spicy Kani . avocado with seared salmon toro on top
Seven pieces assorted sushi and one spicy tuna roll. Served with soup or salad.
Four pieces tuna, four pieces hamachi and four pieces salmon. Served with soup or salad.
Nine pieces assorted sushi and one spicy tuna roll. Served with soup or salad.
12 pieces of assorted raw fish. Served with soup or salad.
15 pieces of assorted raw fish. Served with soup or salad.
Three pieces tuna, three pieces hamachi and three pieces salmon. Served with soup or salad.
Assorted raw fish on sushi rice. Served with soup or salad.
Sliced salmon on sushi rice. Served with soup or salad.
Sliced tuna on sushi rice. Served with soup or salad.
Chef's special assortment: 5 pieces of sushi, 10 pieces of sashimi and 1 spicy tuna roll. Served with soup or salad.
Chef's special assortment: 10 pieces of sushi, 20 pieces of sashimi and 1 big roll of green dragon. Served with soup or salad.
Chef's assortment: 16 pieces of sushi and one special big roll green dragon. Served with soup or salad.
Served with soup or salad.
Chef's special assortment. Served with soup or salad.
8pcs,daily fashion sushi.
From Australia. Sushi 3pcs. Sashimi 6pcs. 1 Spicy tuna roll. (Including toros)
With crispy flakes
With crispy flake
With crispy flake
With crispy flake
With crispy flake
Deep-fried shrimp.
Deep-fried soft shell crab.
Five pieces sushi and one tuna roll. Served with miso soup.
Six pieces sushi and California roll. Served with miso soup.
Assorted raw fish. Served with miso soup.
Assorted fish on sushi rice. Served with miso soup.
Tuna on sushi rice. Served with miso soup.
Salmon on sushi rice. Served with miso soup.
3 pieces of sushi, 6 pieces of sashimi and 1 spicy tuna roll.Served with miso soup.
In soup.
Pan-fried chicken.
Cold noodles with special sauce.
Pork cutlet, onion and egg over rice. Served with soup.
Chicken, onion and egg over rice. Served with soup.
Deep-fried shrimp over rice. Served with soup.
Barbecued eel over rice. Served with soup.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with soup or salad and rice.
Served with miso soup or salad and rice.
Served with soup or salad and rice.
Deep-fried in soybean oil. Served with soup or salad.
Crispy, deep-fried pork with soup or salad and rice.
Crispy, deep-fried chicken with soup or salad and rice.
Deep-fried in soybean oil. Served with soup or salad.
Broiled chicken scallion roll with teriyaki sauce.
Broiled beef scallion roll with teriyaki sauce.
Your choice of two items. Served with miso soup, salad, shumai, and rice.
Crispy deep fried.
2 pieces.
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